Department

01/18/08

Home
PROFILE
Org. Structure
Department
Teachers and Staff
PR

 




SMK Negeri 3 Bogor has applied and developed Competency Based Training ( CBT) by which each training participant may adjust their learning plan in accordance with heir own capability and learning style. It is hoped that SMK Negeri 3 Bogor graduates will be able to meet the criteria of professional competency of middle–level technicians. Therefore SMK Negeri 3 Bogor conducts theoretical and practical skill trainings in.

 

SMK

Bidang Keahlian

Program Keahlian

Jabatan dan Bidang Pekerjaan

 

SMK

TOURISM SCHOOL

Food

Restaurant

   1. Assistant of hotel manager and traveling, food an beverage product and service
2. Assistant of chef
Waiter/Waitress 

  

 

Pastry

Tourism

Hotel Accommodation

   1. Hotel operator/ maintenance
2. Front office operator
3. House Keeping operator 

 

Clothing

  1. Industry tailor
  2. Assistant of designer
  3. Modesto tailor
  4. Tailoring 
 

Beauty

Skin Care

Skin Beautician

 

Hair Care

Hair dresser

 

 

Information and Communication Technique

Network Computer Technique

1. Computer technician
2. Networking technician
3. Networking
4. Administration
 
 
 Normative Program  Adaptive Program
1. Civic and History
2. Religion
3. Indonesian
4. Sport

 
1. Mathematic
2. Indonesian
3. English
4. Science
5. Computer Skill
6. Entrepreneurship
7. Japanese
8. German
9. French
Program Productive

Restaurant

Hotel Accommodation

  • To do Hygiene procedure in the work place
  • Cleaning Tools and Location work area
  • Safety First
  • Organize and prepare foods
  • Serve of foods
  • Using Basic Cook method
  • Prepare of stock and source
  • Prepare Soup
  • prepare serve of food and drink
  • Prepare appetizer and salad
  • Prepare and make flavor
  • Prepare and make of salad (gado-gado, urap, rujak)
  • Prepare and make stock and soup
  • Prepare and make food rice and noodle
  • Prepare of  sandwich
  • Prepare product of vegetables, egg and pasta food
  • Prepare and cook bird, animals, and seafood
  • Plan to serve daily food for health
  • Serve room service
  • Prepare and serve non alcohol drink
  • Prepare and make sate or kind of roast food

 

  • Working with friends and costumer
  • Working with Deference Social Status 
  • Sanitary Hygiene and Work Safety
  • To develop the competency of Hotel Industry
  • Communication By Phone
  • Receive and Process of Reservation
  • Providing reception service
  • Providing Cleaning Porter location / Area and Equipment
  • Preparing of Guess Room
  • Providing House keeping service for Hotel Guess
  • Handing  Guess Laundry

     



Clothing

Beauty

  • Customer care
  • Working in the heterogenic society (customer care)
  • Follow the safety and healthy procedure
  • Fashion drawing
  • Pressing
  • Sewing with machine
  • Finishing dress with hand sewing
  • Making embroidery
  • Finishing
  • maintenance and repair machine
  • Choice and buy appropriate material
  • Cutting
  • Measuring
  • Pattern making with construction technique
  • Pattern making with construction technique on the cloth
  • Pattern making with combination technique
  • Pattern making with draping technique
 
  • Beauty Design
  • Cosmetic
  • Sanitation Hygiene and Work Safety
  • Hair Care
  • Skin Care
  • Service Excellence
  • Salon Business

Skill Packet 
 ... Skin Care Beauty
 ... Skin Care and Makeup

 ... Hair Care Beauty
 ... Hair Care and Hair Dressing


 

 

Pastry

 Computer Network Technique

  • To do Hygiene procedure in the work place
  • Cleaning Tools and Location work area
  • Safety First
  • Organize and prepare foods
  • Serve of foods
  • Using Basic cook method
  • Prepare and cook pastry product
  • Prepare and cook  cake product
  • Prepare and cook baking product
  • Prepare and cook bread of pastry
  • Prepare of gateaux, torten dan cake
  • Prepare and cook indonesian cake
  • Serve of dessert
  • Prepare dessert for diet
  • Prepare cocolate dan cocolate candy
  • Serve food and drink
  • Prepare and serve non alcohol drink
  • Reciev and save of stock
  • Planning menu for market
  • Planning and operation coffee shop

 

  • PC Installation
  • Diagnosis the problem of PC operation and Peripheral 
  • Service and resetting PC System
  • Service peripheral
  • Take care of PC
  • Take care of  peripheral
  • OS Installation with GUI base
  • OS Installation with text base
  • Software Installation
  • Back-Up and Restore software
  • Installation of LAN tools
  • Diagnosis the problem PC operation in the LAN
  • Service and resetting LAN connection
  • Network OS Installation with GUI base
  • Network OS Installation with text base
  • WAN (Wide Area Network ) installation
  • WAN (Wide Area Network) diagnosis problem
  • Service and resetting WAN connection
  • Administrator of Network
  • Design and analysis WAN
 

Home | PROFILE | Org. Structure | Department | Teachers and Staff | PR

This site was last updated 01/18/08